Unlike other mandolines, this handheld version uses a precision multi-grip protective guard to safely hold a variety of different sized fruits and vegetables.
Channel your inner voracious velociraptor as you shred, cut, lift, and serve up meats of all kinds with these two prehistoric-inspired kitchen claws.
These reusable, eco-friendly alternatives to plastic wrap stretch, cling, and create an airtight seal over fresh cut foods, dishes, and containers.
Fill the teardrop bowl with greens, herbs, vegetables, or fruits, rotate the lid to close, run water down through the handle to rinse, and then shake to drain.
They're made in the USA from real seasoned ground beef that's grilled with a melted cheese slice and then freeze dried for a shelf life up to 25 years.
This innovative kitchen tool quickly and easily cuts out perfect cubes of watermelon with just a push.
It's never too early to get kids in the kitchen, so teach them how to cut safely with this chef's knife designed especially for kids aged 3 and up.
This strong bamboo cutting board has a measurement grid with guide lines, sizes, and angles etched onto its surface for precision slicing and dicing.
A serrated bread knife with an adjustable guide rail integrated along the side that allows you to make identical, uniform slices from 1mm to 20mm.
Unlike other wooden knife blocks, this one automatically sharpens the knives when they are inserted or removed from their slots.
The ultimate all-in-one mushroom prep tool to clean and core fresh mushrooms.
Handcrafted from reclaimed 100% American white-oak barrels used by actual bourbon distilleries in Kentucky and they they even retain a live edge side bearing... More
This convenient cutting board is made from high quality bamboo and has an innovative silicone hinge in the center allowing the sides to be folded up to form... More
An innovative rotary slicer that creates unbroken spirals, sheets, and ribbons from a variety of cylindrical vegetables and fruits for a healthier, lighter,... More
Tired of slicing, dicing, and julienning vegetables with a kitchen mandoline... including your poor fingertips and knuckles? This cool new Dash Safe Slice Mandoline... More
This convenient self-contained food press / marinating dish not only presses excess water from standard bricks of tofu with total ease, it also presses vegetables,... More
If love making soups, chilies, stews, stocks, and sauces, then freeze the extras into equal, measured portions for quick and convenient meals later on, then... More
This rustic knife rack is crafted from wooden staves from reclaimed wine barrels in Napa Valley and has hidden strong magnets embedded inside the wood to magically... More
Unlike the typical heavy, blunt-ended club-like pestles, this one is a solid oak wood wheel that is inspired by traditional Chinese tea grinders and the mortar... More
This rustic, double-sided cutting board is handcrafted from reclaimed Napa Valley oak wine tanks, wrapped with recycled steel metal banding, and sealed with... More
A set of color-coded nesting trays that let you easily prep and transfer raw meat to the grill on the red tray and then transfer back the cooked version to serve... More
To use, just drop a block of tofu into this sleek stainless steel press, place it on a dish to collect the excess water, and lower the 4.5 pound weight down... More
Just slide your fingers around the handles of these sharp wearable stainless steel claws and embrace your animal side as you quickly shred large cuts of meat... More
Ever wonder where the idea for the villainous Shredder from the Teenage Mutant Ninja Turtles came from?