Regular hamburgers are great, but hamburgers completely stuffed with cheese, bacon, vegetables, peppers and more are epic. Now you can make your own 3/4-lb stuffed burgers easily with this cool new Stuff-A-Burger Press. Just fill the mold with ground beef, chicken or turkey, press down the indented lid to create a space, fill with your favorite gourmet stuffing, top with more ground meat, press down the lid to seal it all together and grill. Wow, I'm really craving a stuffed mushroom and Swiss burger right now!
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