Halloween Hot Cocoa Cauldron and Pumpkin Marshmallows

Steaming mugs of hot cocoa topped with marshmallows aren't just for the festive winter months, because now you can brew up a wicked chocolatey concoction for Halloween instead inside a spooky black cauldron topped with orange, pumpkin-shaped marshmallows. It's easy to make too. No difficult spells or hellish incantations shouted deep in a dark haunted forest required. Just remove the lid from the metal cauldron, empty the hot cocoa mix inside it, stir in hot water or milk with a petrified bat wing or boring old spoon, pour the brew into some black cauldron mugs, and then drop in a few of the included pumpkin-shaped marshmallows. To garnish, feel free to sprinkle on some ground eye of newt if it's in season or some hot red cayenne powder for an extra spicy kick. *witch cackle*

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