If you plan on adding flavorful, aromatic wood smoke to grilled foods, then properly soak your wood chips ahead of time in the easiest way possible.
100% natural wooden planks add a touch of mouth-watering smoke flavor while helping to retain moisture in the food and go from grill to table as unique serving... More
Simply soak these flavored papers in water, beer or wine to prevent scorching, then wrap meat, poultry, fish, vegetables or even fruit, tie with damp kitchen... More
