These mini tombstones aren't meant for identifying the graves of the recently deceased, they're reusable signs for identifying foods in a fun yet macabre way.
This cool new yet quite French Revolution-inspired Sausage Guillotine makes sausage slicing a bit more dramatic for those gathered around the charcuterie board.
It combines the classic shelf stable can of pork/ham with seasonal ingredients and spices like figs, oranges, cinnamon, cloves, nutmeg, ginger, and all spice.
If you love tapas, charcuterie, hors d'oeuvres, appetizers, and snacks of all kinds, then you'll enjoy them even more when served up in style with this cool... More
These flat bamboo tabletops use full or empty wine bottles as table legs to serve up a selection of cheeses, prepared meats, crackers, nuts, fruits, and other... More
This stunning charcuterie serving board is cut from an authentic slice of petrified wood that has a cool-to-the-touch stone-like surface and one-of-a-kind natural... More
This hand-carved white oak smoker infuses aromatic wood smoke into cocktails, spirits, wine, and even foods like cheese and meats to not only enhance the flavor,... More
Handmade (with help from the bees) from the best wildflower honeys sourced from apiaries in the USA and Argentina and blended with Oleoresin Habanero Peppers... More