Put down that boring old table salt and invite your taste buds on an exploration of fine and course international sodiums with this cool new Artisan Gourmet Salt Sampler. This unique and definitive collection contains 24 gourmet salts, each contained in a mini glass jar, sealed with a hand-milled cork stopper and all displayed in a bamboo and glass display case. Check out the complete list of salt varieties below:
Alaea - Hawaiian Sea Salt (Fine & Coarse) - is the traditional Hawaiian Sea Salt. Hawaiian Red Clay adds nutrients and flavor to this unique salt.
Bali Coconut & Lime Smoked Sea Salt - is a tropical sea salt that has been smoked over coconut shells and kaffir lime leaves.
Cyprus - Mediterranean Flake Salt - is a favorite among professional chefs. The unique pyramid shaped crystals have a fresh ocean flavor and a satisfying crunch.
Cyprus - Cyprus Black Lava Flake Salt - is Mediterranean Sea salt combined with activated charcoal. The dramatic color and delicate texture make this finishing salt ideal for tableside presentation.
Fleur de Sel de Guérande - French "Flower of Salt" - is accepted by many chefs as the best finishing salt in the world. Young salt crystals are skimmed from the surface of salt ponds in France. Mild with a crisp texture.
Flor de Sal - Portuguese "Flower of Salt" - is premium hand harvested sea salt from Portugal. Young salt crystals are skimmed from the surface of salt ponds. Mild with a crisp texture.
Flower of Bali - Tropical Sea Salt - is a delicate sea salt crystal that forms on the surface of tropical salt beds. Only available in limited quantities.
Fumée de Sel - Chardonnay Oak Smoked Salt - is a premium salt that has been slowly smoked with chardonnay oak wine barrels. It is prized for its gentle smoke flavor with a savory hint of wine.
Hiwa Kai - Hawaiian Black Lava Salt - is solar evaporated Pacific sea salt is combined with activated charcoal. Hiwa Kai has a stunning black color and silky texture.
Himalayan Pink Salt (Fine & Coarse) - is a pure, hand-mined ancient sea salt found naturally deep inside the pristine Himalayan Mountains. The high mineral crystals range in color from sheer white to varying shades of pink to deep reds which indicates a beneficial amount of 84 trace elements & iron.
Kala Namak - Indian Black Salt - (Fine & Coarse) - is an essential ingredient in authentic East Indian cuisine. The distinctive aroma and flavor of egg yolks makes this salt unforgettable.
Murray River - Australian Pink Flake Salt - is prized for its gorgeous apricot color and delicate flakey texture. Dissolves quickly and evenly - a perfect finishing salt.
Peruvian Pink - Mountain Spring Salt - comes from a natural spring located 10,000 feet high in the Mountains in Peru. The warm spring water seeps into terraced salt ponds. This salt has been hand- harvested for over 2,000 years. The crystals have a high moisture content, a strong flavor, and a distinctive pink color.
Salish - Alder Smoked Salt (Fine & Coarse) - is naturally smoked over Northwest Red Alderwood. No artifical colors or flavors are added. Salish gives food a genuine smokehouse taste on or off the BBQ.
Sel Gris de Guérande (Fine & Coarse) - is sea salt that is hand-harvested from the prestigious salt ponds of Guérande, France. Sel Gris is a 100% natural, whole mineral sea salt.
Sel de Mer - Mediterranean Sea Salt (Fine & Coarse) - is an solar evaporated Mediterranean Sea Salt.