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thegreenhead (1769)
Ambassador Carol Moseley Braun, the first African-American woman elected to the US Senate, has started a new line of premium organic and fair trade coffees, teas and culinary spices called Ambassador Organics. All of her products are grown on farms certified Biodynamic® by Demeter USA to ensure that not only are they authentic organic gourmet products, but also grown responsibly and with respect to all aspects of the environment, from soil to human being.
So if you're looking for healthy and pure organic foods from a company that is committed to enhancing and promoting ecological sustainability, social justice, spiritual vitality and the physical well being for the American farm community, global farm neighbors and consumers, you really need to check out Ambassador Organics. Plus, doesn't Egyptian Mint Tea just sound good? -
Features:
- Owned and operated by Ambassador Carol Moseley Braun
- Gourmet premium teas, coffees and culinary spices
- All grown on certified Biodynamic farms
- Biodynamic, USDA Organic and Fair Trade
- Biodynamic Teas: Green Tea, White Tea, Irish Breakfast Tea, Egyptian Mint Tea, Egyptian Hibiscus Tea, Earl Grey Green Tea
- Biodynamic Coffees: Peaberry, French Roast, Mild Roast, Espresso Dark
- Culinary Spices: Allspice, Anise, Basil, Black Seed, Caraway Seed, Cardamon Seed, Cinnamon, Cloves, Coriander Seeds, Curry, Fennel Seed, Ground Coriander, Ground Cumin, Ground Black Pepper, Ginger, Lemongrass, Marjoram, Parsley, Red Pepper, Thyme, Turmeric











It's not that complicated to lookup information online in the "information age" people!
Biodynamic methods work toward the development of the farm or garden as a balanced and sustainable unit. They include organic practices such as crop rotation, fertilization through composts and liquid manures, and increasing plant and animal biodiversity. Special plant, animal and mineral preparations are used and the rhythmic influences of the sun, moon, planets and stars are recognized and worked with where possible. These methods lead to a natural reduction of pests and diseases in plants and animals, and an increase in the nutritive and health giving value of food produced.
Today, Biodynamic farms enhance the structure and nutrient cycles of soil and plants with the use of specific preparations which are ideally made from farm-sourced materials. The preparations are then aligned with the Biodynamic calendar.
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How is Biodynamic different from organic?
While both systems believe in healthy soil as a foundation for healthy plant life, there are some key differences. According to the Biodynamic Agricultural Association, at the heart of Biodynamic ... “is the idea of the farm as a self-contained evolving organism, whose life relies on home produced compost manures and animal feeds, and in which external inputs are kept to a minimum. Season for season such a farm develops its own resilient identity, builds long-term fertility and radiates health and vitality into its surroundings.”
Biodynamic agriculture is a “whole-farm” approach. Every Biodynamic farm aims to become self-sufficient in compost, manures and animal feeds.
All external inputs are kept to a minimum.
Compost is treated with special herb-based preparations.
Crop quality is improved using natural manure and quartz-based preparations.
Ecological diversity is a goal of landscape management.
An astronomical calendar is used to determine auspicious planting, cultivating and harvesting times.
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