Baker's Edge Brownie Pan - For Edge lovers!

I consider myself a brownie connoisseur and I love brownies from the corners and outside edges of the pan since they seem to hold together better and unbelievably they make a pan for people like me. Check out the super cool Baker's Edge Brownie Pan ($35), it's all edges and corners and no soggy centers! This awesome twisted baking pan is made non-stick cast-aluminum and can not only be used for brownies, but also cakes, cookie bars, lasagna, cinnamon rolls, etc, etc. I can't believe nobody ever thought of this until now! This is a must have gift for all brownie or even lasagna lovers out there. - ( 10)

► Amazon.com ($35)

► SkyMall.com ($40)

► Find it on eBay

Non-stick cast-aluminum pan is great for brownies, as well as sticky buns, cinnamon rolls, bread pudding, cobbler, and cake.
Also perfect for lasagna, pot pies, and biscuit or dumpling topped stews.
9" x 12" pan, capacity equivalent to 9" x 9" pan, but will fit most 9" x 13"-pan recipes. Fits standard box mixes ? no adjustments necessary.
To preserve the finish, hand-washing is recommended.
Smooth, round, easy to clean corners.

COMMENTS (10)

by Anonymous on December 12, 2006 9:56 pm

That's not for me! I love the middle and hate the edge. But I also like my brownies slightly gooey and still hot.

by Jake on December 15, 2006 2:35 pm

ya, ive never heard of this brownie edge fetish. Im not a fan myself, pudding skins however!

by Leah on December 17, 2006 12:34 am

OH WOW...I can't believe there are people out there who don't care for the "edgelings". Anything baked is always better around the edges...that's where all the flavor hides. :)

by margret on December 30, 2006 9:04 pm

Wow.We fight over the edges at our house.Now I know there are others like us.

by Anonymous on January 16, 2007 7:10 pm

Thats's PERFECT for lasagne!!!!

by Anonymous on March 8, 2007 7:55 pm

OMG what a great idea. I love crispy food and this will work for EVERYTHING!!!

by Guest on July 30, 2007 8:53 am

We fight over the edges too! That is always the first part of any thing baked to go leaving the middle for who ever was last in line.

by alurban2 on December 17, 2007 6:56 pm

My niece wants this for Christmas. She loves the edge pieces. Go figure! To each his own.

by Guest on March 6, 2008 6:21 pm

i have never tried brownies, but the edges of lasagne are the worst parts. This would be cool for making cakes in that shape.

by Guest on June 11, 2008 5:22 am

Most of my family LOVES the edge pieces of brownies, especially my dad. He likes everything crispy & as I call it "burnt". I'm definitely going to order this for Father's Day!!